About

Spoonful is a young team, a dynamic duo, made up of Daniel Obretin and Chef Andrei Tandara, with relevant experience in the F&B industry, fine cuisine and client service.

When the idea to create Spoonful and the decision to walk on this path was revealed, we discussed in detail this opportunity and we concluded that we are a perfect match, brought together by passion for excellence.

We found the ideal recipe through which we can meet our clients` needs and exceed their expectations.

Relevance

Relevance

We have relevant experience in the food industry, both in and out of the country, in logistics, in the operational segment, events planning, marketing and communications.

Flexibility

Flexibility

More importantly, we do what we promise, and we can adjust to any situation if needed.

Spoonful uses only top selected suppliers that distribute quality and fresh products. We are curious by nature, we talk to the suppliers, visit their farms, factories and see how they work, and then we choose those whom are a match to our needs. The quality and freshness of our dishes are essential, all served food is freshly homemade cooked daily, using both traditional and international recipes. We continuously try to improve both our dishes, and the event design.

Our final goal is to please the client and make the event a memorable one. The most important reward for us is the happy smile at the end of our collaboration. We succeed in overcoming expectations.